- 1 ounce fresh lemon juice
- 1 ounce fresh lime juice
- 1 ounce simple syrup
- 1 1/2 ounces Traverse City Whiskey Company Bourbon
- 3/4 ounce cabernet sauvignon
Combine lemon juice, lime juice, simple syrup, and bourbon into a cocktail shaker, and shake with vigor for 15 seconds or until cold. Pour the contents in a glass. Slowly pour your choice of cabernet down the back of a bar spoon to layer the wine on top of the cocktail.