This traditional Afternoon Tea is inspired by Anna, the Duchess of Bedford!
Enjoy the company of your friends while savoring a three-tiered service of freshly baked scones, fresh fruit in season, delightful savory tea sandwiches, an assortment of miniature desserts, and pots of yummy Earl Grey tea.

Open to the public on Wednesdays from Oct-April, 1-2:30pm.
Reservations required; $30.00 per person.
Call for reservations. 231-533-6448

Live music and Spanglish tamales every Thursday night at French Valley Vineyard! Enjoy 2 freshly made Spanglish tamales with chips & salsa and your choice of cider or select wines for just $15!

December 8, 2022 @ 6:00 pm – 8:00 pm
FREE Recurring Event

Join Darci Ricker as she presents a humorous reading of the (humorous) weekly Leelanau Enterprise Police Blotter calls. Stay for the infamous “Blotter Backstory” contest, in which participants write the backstory/endings of the most humorous calls. Prizes are given for most creative!

This event will be held every Thursday, 6 – 8 p.m.until June 22, 2023.

Leadership Lecture Series is back with our first Lecture Luncheon:

Updates in Education with Superintendent of CAPS Jennifer Brown and Superintendent of Wexford Missaukee Manistee ISD David Cox. Join us as we talk education after COVID, Strategic Planning, construction updates & upcoming goals!

$10 For Chamber Members (We have a new database, may need to create new login)
$20 For Non- Chamber Members.

REGISTER HERE.

In partnership with Baker College of Cadillac, the Cadillac Area Chamber of Commerce sponsors Lecture Luncheons with guest presenters that address a wide array of topics impacting community, economic development, education, government, health care, legislative updates, and workplace wellness.

Please follow Cadillac.org/events or Cadillac Area Chamber of Commerce on FB for updated information.

Join The Cadillac Area Chamber of Commerce HERE.

“My America  Recipes from a Young Black Chef” by Kwame Onwuachi
“My America” is a celebration of the food of the African Diaspora, as handed down through Onwuachi’s own family history; a deeply personal tribute to the food of “a land that belongs to you & yours and to me & mine.”

RESERVATIONS HERE
OR
231.941.8888

“My America  Recipes from a Young Black Chef” by Kwame Onwuachi
“My America” is a celebration of the food of the African Diaspora, as handed down through Onwuachi’s own family history; a deeply personal tribute to the food of “a land that belongs to you & yours and to me & mine.”

RESERVATIONS HERE
OR
231.941.8888

This traditional Afternoon Tea is inspired by Anna, the Duchess of Bedford!
Enjoy the company of your friends while savoring a three-tiered service of freshly baked scones, fresh fruit in season, delightful savory tea sandwiches, an assortment of miniature desserts, and pots of yummy Earl Grey tea.

Open to the public on Wednesdays from Oct-April, 1-2:30pm.
Reservations required; $30.00 per person.
Call for reservations. 231-533-6448

“My America  Recipes from a Young Black Chef” by Kwame Onwuachi
“My America” is a celebration of the food of the African Diaspora, as handed down through Onwuachi’s own family history; a deeply personal tribute to the food of “a land that belongs to you & yours and to me & mine.”

RESERVATIONS HERE
OR
231.941.8888

Live music and Spanglish tamales every Thursday night at French Valley Vineyard! Enjoy 2 freshly made Spanglish tamales with chips & salsa and your choice of cider or select wines for just $15!

“My America  Recipes from a Young Black Chef” by Kwame Onwuachi
“My America” is a celebration of the food of the African Diaspora, as handed down through Onwuachi’s own family history; a deeply personal tribute to the food of “a land that belongs to you & yours and to me & mine.”

RESERVATIONS HERE
OR
231.941.8888

December 8, 2022 @ 6:00 pm – 8:00 pm
FREE Recurring Event

Join Darci Ricker as she presents a humorous reading of the (humorous) weekly Leelanau Enterprise Police Blotter calls. Stay for the infamous “Blotter Backstory” contest, in which participants write the backstory/endings of the most humorous calls. Prizes are given for most creative!

This event will be held every Thursday, 6 – 8 p.m.until June 22, 2023.

“My America  Recipes from a Young Black Chef” by Kwame Onwuachi
“My America” is a celebration of the food of the African Diaspora, as handed down through Onwuachi’s own family history; a deeply personal tribute to the food of “a land that belongs to you & yours and to me & mine.”

RESERVATIONS HERE
OR
231.941.8888

“My America  Recipes from a Young Black Chef” by Kwame Onwuachi
“My America” is a celebration of the food of the African Diaspora, as handed down through Onwuachi’s own family history; a deeply personal tribute to the food of “a land that belongs to you & yours and to me & mine.”

RESERVATIONS HERE
OR
231.941.8888

Easter Brunch returns to the Wild Tomato on Sunday, April 9. Price includes coffee or tea.

Time: 9 am – 5pm
Date: Sunday, April 9, 2023
Cost: Adults, $49.95 | Kids 7-12, $19.95 | Kids 6 and Under, $12.95

Reservations required. Please call 888-581-9891 .

Join us at the Riverside Inn in Leland and enjoy delicious dishes ranging from Smoked Salmon Benedict, Malt Waffles, Shakshuka to Oxtail Hash all beautifully prepared by our culinary team.

Reserve your table for Sunday, April 9 from 10:00 am – 2:00 pm. We look forward to hosting you!

Adults $45 | Kids $25 (Ten and under)

TICKETS HERE.

This Easter Sunday, leave the cooking to Artisan. Delight in a three-course Prix Fixe menu showcasing the bright, delicious flavors of Spring. 🌸🐇✨ 

Visit the website HERE to view our menu of unique offerings and to book your reservation!

“My America  Recipes from a Young Black Chef” by Kwame Onwuachi
“My America” is a celebration of the food of the African Diaspora, as handed down through Onwuachi’s own family history; a deeply personal tribute to the food of “a land that belongs to you & yours and to me & mine.”

RESERVATIONS HERE
OR
231.941.8888

This traditional Afternoon Tea is inspired by Anna, the Duchess of Bedford!
Enjoy the company of your friends while savoring a three-tiered service of freshly baked scones, fresh fruit in season, delightful savory tea sandwiches, an assortment of miniature desserts, and pots of yummy Earl Grey tea.

Open to the public on Wednesdays from Oct-April, 1-2:30pm.
Reservations required; $30.00 per person.
Call for reservations. 231-533-6448

Live music and Spanglish tamales every Thursday night at French Valley Vineyard! Enjoy 2 freshly made Spanglish tamales with chips & salsa and your choice of cider or select wines for just $15!

December 8, 2022 @ 6:00 pm – 8:00 pm
FREE Recurring Event

Join Darci Ricker as she presents a humorous reading of the (humorous) weekly Leelanau Enterprise Police Blotter calls. Stay for the infamous “Blotter Backstory” contest, in which participants write the backstory/endings of the most humorous calls. Prizes are given for most creative!

This event will be held every Thursday, 6 – 8 p.m.until June 22, 2023.

Drumroll, please… The Spring St. springtime street fest returns and THE BEAR IS BACK!
After a long hibernation, the Angry Bear is ready to wake from sleepy dreams with the biggest roar yet.
Prepare for a celebration unlike any other, as party animals from all over the Great Lakes emerge from their winter caves and converge on downtown Marquette to thaw their paws and raise a pint.
The Barrel-Aged Spring Awakening features 3 stages of live music and performances, a feast of food trucks, 4 bars with over 30 taps of Superior Sourced suds, and an arsenal of barrel-aged beer, limited releases and ceremonial tappings.

MORE HERE.

Saturday, April 15, 2023 • 6:00 PM – 10:00 PM EDT

Join Leelanau Montessori Forever Foundation for our Annual Evening of Art event showcasing artwork by the children of Leelanau Montessori Public School Academy. This fundraising event is a fun evening out with Food, Drinks and Music at VI Grill, in Suttons Bay. We will have live and silent auction art, products, and experiences available for bid. $50 per Ticket. Age 21+ Questions please email lmff@leelanaumontessori.org or or call Dani (231) 642-7564

This traditional Afternoon Tea is inspired by Anna, the Duchess of Bedford!
Enjoy the company of your friends while savoring a three-tiered service of freshly baked scones, fresh fruit in season, delightful savory tea sandwiches, an assortment of miniature desserts, and pots of yummy Earl Grey tea.

Open to the public on Wednesdays from Oct-April, 1-2:30pm.
Reservations required; $30.00 per person.
Call for reservations. 231-533-6448

Live music and Spanglish tamales every Thursday night at French Valley Vineyard! Enjoy 2 freshly made Spanglish tamales with chips & salsa and your choice of cider or select wines for just $15!

Jan 19 Reader Chef, Jr Cooking Class at Interlochen Public Library
Interlochen Public Library invites children aged 10-14 years to participate in our Reader Chef, Jr cooking class on Thur., Jan 19, 4-5 pm. Learn a new recipe and be able to cook the meal from start to finish. It’s a way to give the kids life skills and have fun. January’s recipe is Easy Stir Fry Reader Chef, Jr cooking classes will be offered the third Thurs., each month and is limited to 10 kids per class. It is not required for them to participate in all of the classes. Registration is required by calling the library at 231-276-6767.

December 8, 2022 @ 6:00 pm – 8:00 pm
FREE Recurring Event

Join Darci Ricker as she presents a humorous reading of the (humorous) weekly Leelanau Enterprise Police Blotter calls. Stay for the infamous “Blotter Backstory” contest, in which participants write the backstory/endings of the most humorous calls. Prizes are given for most creative!

This event will be held every Thursday, 6 – 8 p.m.until June 22, 2023.

This traditional Afternoon Tea is inspired by Anna, the Duchess of Bedford!
Enjoy the company of your friends while savoring a three-tiered service of freshly baked scones, fresh fruit in season, delightful savory tea sandwiches, an assortment of miniature desserts, and pots of yummy Earl Grey tea.

Open to the public on Wednesdays from Oct-April, 1-2:30pm.
Reservations required; $30.00 per person.
Call for reservations. 231-533-6448

Live music and Spanglish tamales every Thursday night at French Valley Vineyard! Enjoy 2 freshly made Spanglish tamales with chips & salsa and your choice of cider or select wines for just $15!

September 22, 2022 5:00 PM – 6:00 PM (EDT)

This month’s Business After 5 will be hosted by City2Shore Cadillac. This networking opportunity will provide more opportunities within the Greater Cadillac area to network with other business professionals while enjoying hor d’oeuvres and light drinks.

City2Shore Northern Michigan
110 Mitchell Street, Cadillac, MI, 49601

REGISTER HERE.

Business After 5 is hosted by different local businesses on the 4th Thursday of every month.

Business After 5 provides more opportunities within the Cadillac area to network with other business professionals while enjoying hors d’oeuvres and drinks.

Come with business cards, and ready to make connections.

Please follow Cadillac.org/events or Cadillac Area Chamber of Commerce on FB for updated information.

Join The Cadillac Area Chamber of Commerce HERE.

December 8, 2022 @ 6:00 pm – 8:00 pm
FREE Recurring Event

Join Darci Ricker as she presents a humorous reading of the (humorous) weekly Leelanau Enterprise Police Blotter calls. Stay for the infamous “Blotter Backstory” contest, in which participants write the backstory/endings of the most humorous calls. Prizes are given for most creative!

This event will be held every Thursday, 6 – 8 p.m.until June 22, 2023.

Leadership Lecture Series is back with our first Lecture Luncheon:

Updates in Education with Superintendent of CAPS Jennifer Brown and Superintendent of Wexford Missaukee Manistee ISD David Cox. Join us as we talk education after COVID, Strategic Planning, construction updates & upcoming goals!

$10 For Chamber Members (We have a new database, may need to create new login)
$20 For Non- Chamber Members.

REGISTER HERE.

In partnership with Baker College of Cadillac, the Cadillac Area Chamber of Commerce sponsors Lecture Luncheons with guest presenters that address a wide array of topics impacting community, economic development, education, government, health care, legislative updates, and workplace wellness.

Please follow Cadillac.org/events or Cadillac Area Chamber of Commerce on FB for updated information.

Join The Cadillac Area Chamber of Commerce HERE.

Join Chef Tom at the Kingsley Branch Library on the last Saturday of every month for “Simply Delicious with Chef Tom,” a quick and inspiring cooking class! You’ll learn tips and techniques, discover global cuisine and spices, build your personal cooking skills and menu repertoire, and sample delicious eats! Bring a friend!

Chef Tom Sisco is a retired, certified chef with more than 25 years of experience in everything from “mom & pop” restaurants to 4-star hotels. When he was in the 7th grade, his wise mother told him that if he was going to continue to love eating as he does, he would need to learn to cook. He took the hint to heart, enrolled in NMC’s Culinary Program, and made cooking his life’s trade. This is Chef Tom’s 9th year with the Kingsley Branch Library.

For more information, please call 231-263-5484.

“Flavors of the Sun  The Sahidi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients” by Christine Sahidi Whelan.
A comprehensive guide to vibrant Middle Eastern ingredients, from the James Beard award-winning Sahadi’s market established in 1890. Sahadi’s has been providing Nerw York’s Middle Eastern community with a taste of home for generations.

RESERVATIONS HERE
OR
231.941.8888

“Flavors of the Sun  The Sahidi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients” by Christine Sahidi Whelan.
A comprehensive guide to vibrant Middle Eastern ingredients, from the James Beard award-winning Sahadi’s market established in 1890. Sahadi’s has been providing Nerw York’s Middle Eastern community with a taste of home for generations.

RESERVATIONS HERE
OR
231.941.8888

“Flavors of the Sun  The Sahidi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients” by Christine Sahidi Whelan.
A comprehensive guide to vibrant Middle Eastern ingredients, from the James Beard award-winning Sahadi’s market established in 1890. Sahadi’s has been providing Nerw York’s Middle Eastern community with a taste of home for generations.

RESERVATIONS HERE
OR
231.941.8888

Live music and Spanglish tamales every Thursday night at French Valley Vineyard! Enjoy 2 freshly made Spanglish tamales with chips & salsa and your choice of cider or select wines for just $15!

“Flavors of the Sun  The Sahidi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients” by Christine Sahidi Whelan.
A comprehensive guide to vibrant Middle Eastern ingredients, from the James Beard award-winning Sahadi’s market established in 1890. Sahadi’s has been providing Nerw York’s Middle Eastern community with a taste of home for generations.

RESERVATIONS HERE
OR
231.941.8888

December 8, 2022 @ 6:00 pm – 8:00 pm
FREE Recurring Event

Join Darci Ricker as she presents a humorous reading of the (humorous) weekly Leelanau Enterprise Police Blotter calls. Stay for the infamous “Blotter Backstory” contest, in which participants write the backstory/endings of the most humorous calls. Prizes are given for most creative!

This event will be held every Thursday, 6 – 8 p.m.until June 22, 2023.

“Flavors of the Sun  The Sahidi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients” by Christine Sahidi Whelan.
A comprehensive guide to vibrant Middle Eastern ingredients, from the James Beard award-winning Sahadi’s market established in 1890. Sahadi’s has been providing Nerw York’s Middle Eastern community with a taste of home for generations.

RESERVATIONS HERE
OR
231.941.8888

“Flavors of the Sun  The Sahidi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients” by Christine Sahidi Whelan.
A comprehensive guide to vibrant Middle Eastern ingredients, from the James Beard award-winning Sahadi’s market established in 1890. Sahadi’s has been providing Nerw York’s Middle Eastern community with a taste of home for generations.

RESERVATIONS HERE
OR
231.941.8888

“Flavors of the Sun  The Sahidi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients” by Christine Sahidi Whelan.
A comprehensive guide to vibrant Middle Eastern ingredients, from the James Beard award-winning Sahadi’s market established in 1890. Sahadi’s has been providing Nerw York’s Middle Eastern community with a taste of home for generations.

RESERVATIONS HERE
OR
231.941.8888

Live music and Spanglish tamales every Thursday night at French Valley Vineyard! Enjoy 2 freshly made Spanglish tamales with chips & salsa and your choice of cider or select wines for just $15!