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All I Want for Christmas is a Chocolate Martini

Our friends at Northern Latitudes Distillery in Lake Leelanau are spreading cheer with holiday cocktails. Thanks for sharing your recipe, Mandy and Mark Moseler!

Instructions

Ingredients
  • 1 ounce vodka
  • 1 1/2 ounce Mackinac Island Fudge Chocolate Liqueur
  • 1 1/2 ounce heavy cream
  • 1/4 teaspoon peppermint extract
  • Good squeeze of Hershey’s syrup
Directions
  1. Add all ingredients to a shaker and shake on ice.
  2. Rim the glass with grasshopper cookies. Sprinkle with peppermint crunch.
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