Cucumber Leek Soup with Fromange Blanc
Northern Michigan Recipe: The Intentional Minimalist's Cucumber Leek Soup with Fromange Blanc is light and refreshing for an autumn brunch or lunch. Northern Michigan Recipe: Try The Intentional Minimalist blogger Kristin Celeste Schroeger's light and refreshing recipe for Cucumber Leek Soup with Fromange Blanc at your next late summer or early autumn brunch or lunch with friends.
Check out The Intentional Minimalist's blog: Minimalist farm-to-table recipes created with local fresh produce paired with homemade infused oils, dressings, marinades, pestos and sauces. By eating seasonally, we reap the benefits of good health through nutrition from fresh, unprocessed and sustainable produce.
- Farm fresh local cucumber Farm fresh local wild leek bulbs
- Farm fresh local fennel
- Wild leek infused olive oil (recipe link)
- Local verjus
- Local fromange blanc
- White pepper
- Sea salt Farm fresh local purple basil micro greens