The Jolly Pumpkin, Restaurant, Brewery, and Distillery in Traverse City takes great pride in their beers and production methods, focusing on open fermentation, oak aging, and bottle conditioning. Not only is their process of brewing beer an art, but they are also known for their artistic labels as well.

Taplist and menu here.  Facebook here.

Hours:

Sunday – Thursday 11:30a – 9p
Friday & Saturday 11:30a – 10p