Ingredients
- 4 tea bags
- 1 cup boiling water
- 1/2 cup honey
- 1/4 cup fresh mint leaves, crumbled
- 1 cup orange juice
- 3/4 cup pineapple juice
- 1/4 cup lime juice
- Ice cubes
- 1 quart plus 2 cups carbonated water
Directions
Place tea bags in a medium bowl and add boiling water. Let stand 10 minutes. Remove tea bags. Add honey and mint and mix well. Mix juices in a large container. Add tea mixture and refrigerate until ready to use. To serve, fill glasses with ice cubes and add 1/2 C. tea/juice concentrate. Fill glass with carbonated water.