Provide outstanding guest service when delivering food and beverage to guests in the F & B venues or banquet functions at SCR on or off property functions.
A minimum of six months related experience and/or training in a high volume F & B operation is preferred.
There is no minimum educational requirement for this position.
Eligible for Resort perks of discounted skiing, golf, dining, lodging, fitness center, spa treatments, logoed wear, and much more!
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