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Traverse City, MI


Posted on July 30, 2018

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About Preparation/Production/Backup

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to deliver on our purpose of Hospitaliano! Our passion for 100% guest delight by:

Preparing portions and food items while:

• Following recipe guidelines to meet or exceed guests expectations

• Stocking the alley and line with items needed to complete orders on time

• Ensuring proper food safety and sanitation standards to ensure guest safety

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About Olive Garden

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