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Meal Service Attendant – MMC

Traverse City, MI


Posted on July 27, 2018

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About Meal Service Attendant – MMC

Primarily responsible for passing meal trays and between meal snacks directly to patients in a timely manner.

Why Work in Food and Nutrition Services at Munson Medical Center? · Meal service attendants deliver food to all areas of the hospital and have the opportunity to interact with patients and their families. · We are the busiest restaurant in northern Michigan. · We serve diverse customers, including more than 1,000 patient meals a day, 2,500 café meals a day, plus catering both inside and outside of the facility. · Our popular Café features grilled sandwiches, a Wellness Entrees station, a deli, and homemade soups. · Our efforts directly impact patient satisfaction and outcomes. · We are a 24/7 department, with full-time, part-time, and on-call positions.

Minimum Qualifications · High school graduate or GED equivalent. · ServSafe certified or willing to obtain certification · Satisfactory completion of basic dietary therapy training manual · Ability to work under elements of time pressure, noise, and frequent interruption of activities. · Physical stamina to perform job duties and walk up to five miles per day. · Excellent communication skills (verbal, written, phone courtesy).

Preferred Qualifications · Therapeutic foodservice experience (hospital, nursing home, etc.) desirable. · Restaurant experience in waiting tables and hostessing also desirable. · Computer experience desirable or willing to receive training. · Demonstrates the principle of ESP and hospitality services. · Employees in relief positions maintain a reasonably flexible schedule.

Our Benefits Include: · Full-time and part-time benefits · Paid holidays and vacations · Tuition reimbursement for additional education · A retirement plan · Local employee discounts · Fun and friendly coworkers · A really awesome cafeteria

Job at a Glance

About Munson Medical Center

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