by Lick the Plate, David Boylan | Jan 13, 2020 | Food & Drink
Emily Tyra from Traverse Magazine and MyNorth.com is guest hosting this week and is joined by host David Boylan who will be sharing five of his last supper choices from restaurants in Northwest Michigan that he has featured on the show over the past few years. The...
by Lick the Plate, David Boylan | Jan 7, 2020 | Counties, Live Here, Outdoors, Towns
This week I’m at Habitat for Humanity Grand Traverse Region with development director Sue Cronover. Habitat for Humanity builds strength, stability and self-reliance through shelter. I’m talking food, music and Habitat for Humanity all week with Sue Cronover. The show...
by Lick the Plate, David Boylan | Dec 30, 2019 | Food & Drink
This week I’m ringing in the new year on a healthy note with tips for healthy living from Rodasi Campbell mind body spirit coach at Jovia Wellness in Traverse City. Besides talking food and music, she will be sharing some great ways for a healthier body and mind. The...
by Lick the Plate, David Boylan | Dec 30, 2019 | Food & Drink
This week I’ll be sharing some of my favorite shows from 2019. With an eclectic mix of over 50 guests to choose from over the past year on KLT The Rock Station, Music Radio, The Fox FM and MyNorth.com… it was not an easy task narrowing it down 15 from the year....
by Lick the Plate, David Boylan | Dec 17, 2019 | Counties, Food & Drink, Towns
Hanging at Robby’s Mexican & Spanish Cuisine this week in Traverse City with owner, Robbie Montes. Robbie hails from Mexico and that heritage shows in her amazing cooking....
by Lick the Plate, David Boylan | Dec 9, 2019 | Counties, Food & Drink, Live Here, Towns
This week I’m hanging with Lisa Pointe, a board member on the Rotary Club of Traverse City. Rotary does some great things in the community and Lisa Pointe is talking all about them, along with her favorite food, restaurants and music of course! It’s Lisa Pointe from...
by Lick the Plate, David Boylan | Dec 2, 2019 | Counties, Food & Drink, Towns
This week I’m in Suttons Bay at Black Star Farms with winemaker and general manager Lee Lutes. Black Star is an amazing property with events happening year round and winemaker Lee Lutes is responsible for their fabulous wine. Food, restaurants music and wine are...
by Lick the Plate, David Boylan | Nov 26, 2019 | Counties, Food & Drink, Towns
This week I’m back at the Riverside Inn in Leland hanging out with executive chef Peter Siagkris. Peter is a Midland native who cut his culinary chops in San Diego before making Leland home. We are talking food, restaurants, music and a bit of deer hunting all...
by Lick the Plate, David Boylan | Nov 18, 2019 | Counties, Live Here, Towns
This week we’re hanging out with Ty Schmitt, the Executive Director at Norte Youth Cycling, a walk and bike advocacy organization in the Traverse City region. We’re talking food, culture, music and the joy of walkable and bikeable neighborhoods on Lick the...
