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Fustini’s Cooking Class: SIMPLE COOKING WITH WINE

Details

Date:
December 8
Time:
6:00 pm - 8:00 pm
Cost:
$55
Event Category:
Event Tags:
Website:
www.fustinis.com/upcoming-events

Organizer

Fustini’s School of Cooking
Phone:
231-944-1145
Website:
www.fustinis.com/upcoming-events

Other

Season
All Seasons

Venue

Fustini’s of Traverse City
141 Front Street
Traverse City, MI 49684 United States
+ Google Map
Phone:
231-944-1145
Website:
fustinis.com

Chef: Laura Cavender

With the wine harvest done for the season along Old Mission and Leelanau, this is the perfect class to discover how to enjoy cooking with the fruit of the vine.

Balsamic French Onion Soup
Mushrooms in white wine sauce
Classic Risotto with Seasonal Veggies
White Wine Kitchen Cake
Blackberry Merlot Compote

This class is $55 per person and payment is expected at time of registration as seats are limited. Each attendee will receive a 10% discount on products purchased the day of the class. You can register online below, or call the store (231) 944-1145. You can email your questions to [email protected] Please notify us of any dietary restrictions in advance. Be sure to check out “What you need to know” before registering.

All class seats are nonrefundable, much like a sporting event or theater ticket. If canceling is necessary and given two days in advance, we will issue you a store credit for product or toward another class. Please note: we require a 6-day advance notice for rescheduling groups larger than four people.

A limited number of seats are available online. If you have a large group or if the class you are interested in attending is sold out online please call the store to check for in store availability.