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Come learn how to make and can dilly bean and cucumber pickles; or if you know how, come join in the fun of a community canning party. Register early, since space is limited. Produce, canning jars and lids will be provided. Each participant will can dilly beans and pickles hands-on, and take home a share of the jars at the end of the workshop. There will be take-home information and other canning resources available. Held with support from Organic Valley, Eden Foods, & Rising Star Wellness Ctr.