Ingredients
- 1 12-ounce can frozen limeade
- 12 ounces Malibu coconut rum (use the limeade can to measure)
- 4 cups frozen tart cherries (try kingorchards.com or friske.com)
- 2 bottles club soda, chilled
Directions
In a blender, mix undiluted limeade, rum and frozen tart cherries until smooth. Pour mixture into glasses and top with a splash of club soda to taste. Serves six