All I Want for Christmas is a Chocolate Martini
Our friends at Northern Latitudes Distillery in Lake Leelanau are spreading cheer with holiday cocktails. Thanks for sharing your recipe, Mandy and Mark Moseler!
Ingredients
- 1 ounce vodka
- 1 1/2 ounce Mackinac Island Fudge Chocolate Liqueur
- 1 1/2 ounce heavy cream
- 1/4 teaspoon peppermint extract
- Good squeeze of Hershey’s syrup
Directions
- Add all ingredients to a shaker and shake on ice.
- Rim the glass with grasshopper cookies. Sprinkle with peppermint crunch.