Cilantro and Tomatillo Frittata

Cilantro and Tomatillo Frittata

Minimalist farm-to-table recipes created with local fresh produce paired with homemade infused oils, dressings, marinades, pestos and sauces.  By eating seasonally, we reap the benefits of good health through nutrition from fresh, unprocessed and sustainable produce....
Irish Brown Bread

Irish Brown Bread

From her home base in Traverse City, Christina Marbury combines passions and skills to round out her unique résumé: food photographer, food blogger, digital marketer focused on local food businesses and special order baker. She also loves celebrating her Irish...

Kewadin Casinos, St. Ignace

Known as “The Shores,” with gaming, entertainment, a hotel, restaurants, more. 800-539-2346, www.kewadin.com.
Borchers AuSable Canoe & Kayak

Borchers AuSable Canoe & Kayak

Now under the new ownership of Justin and Abigail Davis, Grayling’s first Bed & Breakfast is located in a beautiful setting with wrap-around balconies overlooking the AuSable River, After an extensive renovation, each of the four rooms has a private bath....
Reese’s Cocktail

Reese’s Cocktail

Our friends at Northern Latitudes Distillery in Lake Leelanau make the best cocktails, including this candy-inspired delight. Thanks for sharing your recipe, Mandy and Mark Moseler!