Whole Wheat Raspberry Muffins
For 35 years, at their farm in the quiet countryside around Suttons Bay, Shirley and Jim Alpers have been growing some of the best raspberries you’ll ever savor. Not surprisingly, Shirley has a trove of berry recipes that she whips up for events like bake sales and her church’s annual chicken dinner. Greeting a summer morning with a tin of her fresh-baked raspberry muffins is equal parts soul- and tummy-filling, indeed.
Yields 12 muffins