Peas and Peanuts
We think this retro recipe should be paired with an A-frame vacay in Northern Michigan. Follow us to a sweet cottage and see the full menu of nostalgic snacks.
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup celery, diced
- 1/2 cup onion, diced
- 1 tablespoon Worcestershire sauce
- 1/2 cup peanuts
- 1 16-ounce bag of frozen peas
Combine all ingredients but peanuts and peas. Fold in peas and peanuts. Refrigerate at least 3 hours.