Oatmeal Stout French Onion Soup
We’re not saying that you need this information in time for St. Patty’s Day—but if you do, know that french onion soup is good for preventing a hangover due to the sugar in the caramelized onions that speeds up your metabolism which in turn burns alcohol, and the way that great gooey glob of cheese on top slows the alcohol entering your bloodstream.
Recipe by Jeff Johnson, kitchen manager at TC’s Mackinaw Brewing Company.
- 4 Vidalia onions
- 2 ounces butter
- 1 ounce Worcestershire Sauce
- 1 tablespoon sugar
- 1 teaspoon kosher salt
- 1 tablespoon minced garlic
- 1 pint Mackinaw Brewing Company Oatmeal Stout
- 2 quarts beef stock