Garlic and Swiss Chard Frittata with Fromage Blanc
Minimalist farm-to-table recipes created with local fresh produce paired with homemade infused oils, dressings, marinades, pestos and sauces. By eating seasonally, we reap the benefits of good health through nutrition from fresh, unprocessed and sustainable produce.
Learn more about cooking and eating locally on Kristin's blog, The Intentional Minimalist.
- Homemade green onion infused olive oil (recipe link)
- Farm fresh local eggs
- Farm fresh local garlic
- Farm fresh local baby white swiss chard
- Farm fresh local baby carrot greens
- Local fromage blanc