Baked Bacon, Arugula, Tomato and Egg Sandwich
Minimalist farm-to-table recipes created with local fresh produce paired with homemade infused oils, dressings, marinades, pestos and sauces. By eating seasonally, we reap the benefits of good health through nutrition from fresh, unprocessed and sustainable produce.
Learn more about eating and cooking locally on Kristin's blog, The Intentional Minimalist.
See this recipe in our featured web article Northern Michigan Food: 6 Simple Sammies From Intentional Minimalist.
- Farm fresh local bacon
- Farm fresh artisan sea salt and fennel bread
- Farm fresh local egg
- Farm fresh local tomato
- Farm fresh local red onion
- Farm fresh local arugula