Baby White Swiss Chard Chimichurri
Minimalist farm-to-table recipes created with local fresh produce paired with homemade infused oils, dressings, marinades, pestos and sauces. By eating seasonally, we reap the benefits of good health through nutrition from fresh, unprocessed and sustainable produce.
Learn more on cooking and eating locally in Kristin's blog The Intentional Minimalist.
See this recipe in the featured article Northern Michigan Recipes: Fresh Chimichurri for Mother's Day.
- Farm fresh local garlic
- Farm fresh local jalapeno
- Farm fresh local baby white swiss chard
- Farm fresh local cilantro
- Homemade cilantro lime jalapeno olive oil (recipe)
- Smoked paprika Sea salt