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2 the Moon

Nathanial and Chelsie Sigsbey fill their display cases with buttery croissants, chocolate-studded scones and plump, crumb-topped muffins. They also have a cooler stocked with quiche Lorraine one day and New York-style cheesecake the next. Or choose from freshly made breakfast and lunch sandwiches on thick slices of sourdough, a rotating selection of soups and weekly specials.