Cultured Kombucha

by Lick the Plate, David Boylan | Nov 11, 2019 | Food & Drink

This week hanging at Cultured Kombucha in Traverse City with owner operator Courtney Lorenz. Courtney is a former chef and that background is evident in her fabulous kombucha that is taking the Midwest by storm. I’m talking food, culture, music and kombucha with Courtney Lorenz all week on Lick the Plate.