Groundwork’s annual Harvest at the Commons brings together friends, neighbors, and farmers to celebrate our environment, economy, and community—everything we love about Northern Michigan! Enjoy fabulous food, local libations, and lively entertainment at the farm to table community feast located on the historic grounds of the Grand Traverse Commons on Saturday, October 7.

Eat. Drink. Dance. Celebrate!

This certified Local Food Event features a three-course family-style meal prepared by Traverse City’s own Harvest Restaurant and NMC Culinary Institute and a selection of local libations, including Short’s beer, Mawby bubbly, Chateau Chantal wines, and cocktails by Mammoth Distilling and The Little Fleet.

Afro-Caribbean Salsa band Grupo Ayé will turn up the heat with their irresistibly danceable rhythms as Groundwork celebrates another year of working to protect the environment, strengthen the economy, and build community.

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Photo(s) by Gary Howe