It’s deer season in Michigan, which means it’s time to bring out our best Northern Michigan venison recipes. Here are three of our favorites for your table this November.
What venison recipe does your family look forward to each year? Share it with us at firstname.lastname@example.org.
Venison Bruschetta with Sweetened Cranberries and Sage Leaf
Serve this venison appetizer during the next game-day party or at your family’s Thanksgiving.
Virginia Pierce’s Venison Stew
Aged venison browned in bacon grease gives an amazing depth of flavor to this hearty dish. Pair it with a Cabernet Franc-Merlot Blend.
Medallions of Venison Tenderloin
Simple, easy, sublime. This recipe is perfect for a quick, but delicious, meal. Serve it with baked sweet potatoes and apple pie for dessert.