Charcuterie and cheese plates are the hottest things to order at Northern Michigan restaurants right now. And, they’re popular to place on the table when you have guests over for a house party. But is there a way to do it simply at home if you have no idea where to start? Of course! Petoskey Cheese owner Katie Potts walks us through how to make a cheese plate in this MyNorth Media video.
Learn more about her cheese shop in downtown Petoskey with the April 2016 issue of Traverse, Northern Michigan’s Magazine.