Glen Arbor restaurant hosts winter bubbly Northern Michigan wine dinner with L. Mawby this Thursday, January 16 at 6:30pm. Join Chef Guillaume and Larry Mawby at LaBécasse as they introduce five courses of local food and wine pairings.
Thursday, January 16 @ 6:30pm
Winter Bubbly Dinner with L. Mawby
5 courses, $55 (plus tax & gratuity)
Call 231-334-3944 to reserve
On the menu:
Amuse Bouche & M Lawrence USFrench Gravlax, marinated in olive oil and garlic served on blini with salmon roe & L Mawby Blanc de BlancsSeared Trout, vegetable ragout, potato fondant, English pea sauce & Blanc de NoirRoasted Rabbit Saddle, truffle jus, potato gratin & CrémantGallette des Rois & J’adoreChef Guillaume and Larry Mawby will be on hand to introduce the food & the wine, answer questions, and generally have a great time.
All winter long:
Wednesday night 2 for 1 entree specials
Thursday night 1/2 price bottles of wine
Friday night seafood plat du jour & glass of wine for $20