*Â Willing to take the most effective role.Â
*Â Holds the Guest as their most important priority at all times.Â
*Â Handles high pressure situations calmly.Â
*Â Is able to resolve Guest concerns utilizing LAST with respect and a sense of urgency.Â
*Â Understands all hospitality standards and holds self accountable for them.Â
*Â Completes all required Xpert training.Â
*Â Contributes to cleanliness standards.Â
*Â Communicates Guest feedback to outlet management.Â
*Â Educates Guests on product line and added value available to them.Â
*Â Adheres to all uniform and grooming standards.
*Â Â Communicates in English and seeks assistance to improve communication skills.
*Â Â Actively participates in meeting all cleanliness, safety and sanitation standards.
*Â Speaks/Reads English.Â
*Â Can take spoken orders from Guests.Â
*Â Can count money and make change.Â
*Â Can operate restaurant equipment.Â
*Â Anticipates Guest needs and goes above and beyond to satisfy special requests.Â
*Â Seeks feedback from others and responds positively to coaching.Â
*Â Embraces learning for continuous improvement.Â
*Â Understands the importance of teamwork and treats all team members with respect.Â
*Â Learns quickly and is able to apply information.Â
*Â Understands the need for work schedule to change to meet business needs.Â
*Â Demonstrates a positive attitude when facing change.Â
*Â Enjoys new and exciting challenges in a fast-paced environment.Â Â
*Â Lift up to 50 lbs., site and/or stand for long periodsÂ
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability or veterans’ status.
Equal Opportunity Employer Minorities/Women/Protected Veterans/Disabled
Employer’s Job# 5000232813706
Please visit job URL for more information about this opening and to view EOE statement.
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