- This event has passed.
Chateau Chantal Winery & Inn Cooking Class – 5 Basic Cooking Techniques
January 21, 2017 (Sat) from 12:30 PM – 4:30 PM
Join Chateau Chantal’s Chef Reuben Rosales & other local guest chefs for an afternoon of fun cooking creation & wine enjoyment. Each hands-on cooking experience will leave you with a new mastery of your kitchen and its tools and ingredients. After preparing your menu items, enjoy tasting Chateau Chantal wines alongside your creations.
Get back to the basics as Chef Reuben Rosales touches on all styles of cooking. Learn the importance & purpose of methods like braising, grilling, poaching, blanching, baking & sautéing. Work with dishes like braised short ribs, grilled hanger steak, poached salmon & much more.
15900 Rue de Vin
Traverse City, MI 49686