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Menu Beer Dinner Menu:
Two Hearted Bread Service
Rustic French boule with lavender honey whipped butter paired with Bell’s Two Hearted Ale
Octoberfest Panzanelle Salad
Panzelle Salad with red and yellow heirloom grape tomatoes, English cucumber, red onion and an Octoberfest red wine vinaigrette. Paired with Bell’s Octoberfest
Best Brown Ale Short Ribs
Brown ale and honey braised short ribs with baby pumpkin squash and tricolored fingerling potatoes. Paired with Bell’s Best Brown Ale.
Double Cream Stout/Java Stout Tiramisu
Layers of lady fingers soaked in Double Cream Stout and Java Stout simple syrup, filled with sweet mascarpone pastry cream, dusted with extra brute cocoa powder and served with Double Cream Stout and Java Stout reduction, Chantilly cream, and chocolate espresso beans . Paired with Bell’s Special Double Cream Stout and Java Stout.
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Enjoy a 4-course dinner in Aerie Restaurant featuring amazing Bell’s Beer entrée pairings. $49 per adult (not including fees, tax or gratuity).
Must be 21 years of age to attend.